Batonik z masy twarogowej o smaku waniliowym z kolagenem

Macronutrients
Energy	286,0 kcal / 1 196,6 kJ
Protein	25,5 g
Carbohydrates	15,1 g
Sugar content in carbohydrates	2,0 g
Fat	14,8 g
Saturated fat content in fats	11,4 g

Others
Fiber	n.A.
Sodium	0,1 g